A tasting and workshop to savour Seville.
Saturday 4 and Sunday 5 October - 20h00 - Limited capacity: 20 people - 20€ per person
Some things cannot be bought. They are punctured.
And if they come with beer from the south, all the better.
This workshop is not a tasting. It's an excuse to get you in the neighbourhood.
To dip your fingers in oil, talk with your mouth full and discover what happens when a gilda is made with your own hands.
Five gildas. Five Guadalquibeer craft beers. And you, assembling each mouthful as if it were an ephemeral work of art.
We give you the "mise en place", you provide the love. And the thirst.
In the skybar of Ocean Drive Sevilla, with views that taste of the south.
We pair each gilda with a different beer.
Only 20 places per day.
The gildas (no spoilers, but almost):
La Clásica - La Gamberra - La Ibérica - La Boquerona - La Tuna.
Traditional flavours. Skewers with an accent.
A plan that is not in the guidebooks.
One of those that make you go back to the hotel with a salty smile.
Reserve your place, get your chopstick out, and give the neighbourhood a drink.
Gilda and Beer 4 October, 20:00h
Gilda and Beer 5 October, 20:00h